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Cooking demonstration with Rowie Dillon: Australia’s Queen of gluten free baking

Come along and see a Cooking Demonstration with Rowie Dillon, Australia’s Queen of gluten-free baking and cooking, at Centre Court at the Tuggeranong Hyperdome.

Is it possible for naughty tasting cakes and desserts to be good for you? Well, it is now. Rowie Dillon has a passion for great food, culinary design and is protective about her diet. Grab your ticket and see Rowie in action as she uses the new Cuisinart stand mixer to demonstrate how to mince your own beef and vegetable patties, make your own pasta at home, create her own delicious cakes and more!

As an experimental cook, Rowie investigated ways of dealing with her body’s digestive intolerances.

“I had never been an avid dessert fan – but I was given the task of Christmas dessert. I opted to pass the pud and in doing so created Rowie’s Orange and Almond Cake. An instant hit and not just for the non-yeastie, wheaties either”.

In 2001 she created Rowie’s Cakes – a kitchen where every wickedly delicious morsel that leaves the kitchen is 100% gluten, yeast and wheat free. Rowie’s range of products is testament to the fact that she believes that it is possible for naughty tasting food to be good for you.

All ticketed guests receive reserve seating, and a gift bag valued at over $70 RRP! Registration is free! Register for your free spot now via Eventbrite.

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