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Launch of the 2017 Orange Wine Festival Program

The Orange Regions Vigneron’s and HerCanberra invite you to attend the launch of the 2017 Orange Wine Festival Program in Canberra at Hotel Hotel with food by Monster Kitchen & Bar in the Mosaic Room.

A delicious menu prepared by the chefs and the menu will feature of range of local produce from Orange that has been selected by head chef Sean McConnell with wines matched from some of Orange’s best-known winemakers such as Angullong Wines, Ross Hill Wines, Printhie Wines, Patina and Swinging Bridge Wines.

Ticket price includes sparkling on arrival, entree, main and dessert with wines matched to each course.

Happening Thursday 17 August from 7pm-10.30pm. Tickets are $120 per person – find more information and purchase them here.

For more information about the launch of the Orange Wine Festival Program launch in Canberra please contact Brand Orange on 02 6360 1990 or email [email protected]

More about Monster…

Hatted restaurant, Monster Kitchen and Bar wanders through the ground floor of Hotel Hotel. The kitchen is headed by Sean McConnell and the gang, their menu charts the seasons and uses ingredients straight from producers. The Mosaic room can be found off the public lounge – It has a soaring ceiling flooded with natural light and big open windows. One wall is a mosaic installation of tiles made by the late Gerard Havekes. The other walls are covered in paintings by Melbourne artist Al Stark and hung with a giant canvas by Dutch artist Rik Meijers.

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