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Pialligo Estate Academy: Vegetarian Delights

The Pialligo Estate Academy reflects the diversification and sustainability of the Estate by delivering an array of unique and innovative lifestyle, educational and vocational training programs to enhance personal development, engage social groups, build teams and inspire quality hospitality practices.

The Academy Masters will share their first-hand knowledge, skills, experiences and techniques which will heighten interests, foster passions and enhance lifestyles.


Get your hands dirty with our farm-fresh produce!  Learn how to transform the humble vegetable into a nutritional culinary creation that even your meat-loving friends will enjoy.  Mix colours and flavours to create an edible rainbow!

Hosted by Dan  – get to know him

Date | Tuesday 10 October
Time | 6.00  – 9.00pm
Cost$89 pp
What you’ll learn |  Chef’s techniques to extract ultimate flavour with a  variety of  farm-fresh produce and accompaniments.  Stuffed tomatoes, Slippery Jacks on toast, Cauliflower steak with green tomato kasundi plus gnocchi with sage butter, currants and shaved yam.
What’s included |  An intimate dinner at the Chef’s table with a vino!
What to bring | enclosed shoes; your appetite!

Terms & conditions, cancellations & refund policy


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