UNVEILED 10 Masthead

Campfire Tales

Escape a rarely ‘unplugged’ world by grabbing family and friends, some picnic blankets and a few kitchen staples and gathering around the campfire.  Warm your bellies with hearty winter foods while sharing tales the old fashioned way. HOMEMADE BAKED BEANS INGREDIENTS 2 tablespoons olive oil 1 onion, finely diced Sea salt and freshly ground pepper […]

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Garlic Chilli Prawns With Charred Lime

Super buttery garlic chilli prawns topped with charred lime and lots of salt! The perfect winter party snack. Ingredients Makes 1kg For the charred limes:  1 lime, halved Sea salt For the prawns: 160g butter 6 teaspoons minced garlic, or 8 garlic cloves, minced 3 long red chillies, finely chopped 1kg uncooked prawns, peeled or […]

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Chocolate and Raspberry Jam Layer Cake with White Chocolate Buttercream

A very decadent gluten free chocolate cake layered with raspberry jam, lathered in white chocolate buttercream and finished with toasted coconut! Ingredients For the cake: Butter for greasing the cake tins 1 cup coconut flour 2 teaspoons baking powder 1 cup dutch processed cacao powder 170g butter, melted 1 & 1/2 cup sugar 1 teaspoon salt […]

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Puttanesca Pasta | Anisa Sabet | The Macadames-15-11

Puttanesca Pasta

Anchovies, sun dried tomatoes, whole plum tomatoes, black olives, capers and basil tossed in a rich tomato sauce make this puttanesca pasta your new favourite to welcome the chillier weather! Ingredients Serves four For the sauce:  Note: if you like a really saucy pasta, double the measurements here (except pasta). I did so for the photos […]

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Nutella, Cranberry, Dark Choc Chip Granola

A simple recipe for an indulgent granola recipe you’re going to love. Nutella, cranberry and dark choc chips! What could be better? Ingredients Serves 6 3 cups rolled oats 1/4 cup plain flour Pinch sea salt 3/4 cup Nutella 1/4 cup coconut oil 1/3 cup maple syrup 1/2 cup dark chocolate chips 1/2 cup dried […]

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10 Snacks Under 100 Calories

Don’t freak out, but winter has well and truly set in. As we head further and further into the colder weather, you might be turning to comfort food. One of the problem areas in our diets, that many of my clients find difficult, is snacking. They’ll serve themselves up healthy meals, yet fall down in between. Many […]

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Seven healthy party foods for kids

Kids parties are usually synonymous with junk-food. Fairy bread, party pies, chocolate, chips with nary a vegetable in sight. Now, hold up a minute before you start calling us party poopers. It’s well-accepted that food high in sugar or fat shouldn’t be used to ‘treat’ kids, and by encouraging them to eat fresh, nutritious food—even […]

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Recipe: Truffle pasta with truffle eggs and extra cheese!

Fancy an easy pasta dish that takes full advantage of Canberra’s fresh truffles now being in season? Try this Truffle Egg Carbonara recipe from the Fyshwick Fresh Food Markets. Three stores at the Fyshwick Markets stock the fresh local truffles including Wiffens, Mart Deli and Deli Planet. They are all supplied by The Truffle Farm […]

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Five healthy weekday kid-friendly meals

It’s late afternoon on a weekday, you’ve just come home from an exhausting day at work and the kids are hungry.  Sure, you may feel the easiest thing to do is order takeaway but—before you do, hear us out—healthy and easy ‘go-to’ meals do exist. These five healthy weekday meals require the minimum in thought […]

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Modern Classics: Seventies recipes reinvented, part II

Before Instagram and the rise of the food stylist, recipe books were utilitarian items.  Dog-eared and food-smeared, inside their worn covers lay culinary gems passed down from generation to generation. Belinda Neame takes inspiration from our mothers’ kitchens, reinventing four of yesterday’s classics for today’s table. 1970s Prawn Cocktail to 2017 Prawn cocktail salad INGREDIENTS […]

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