Five sweet treats to get you out of bed this weekend
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The weather is feeling frightful, so you know what sounds delightful? A goodie from a local bakery.
Consider this short and sweet list (pun intended) your inspiration to get out of bed.
Strawberries and Vanilla Custard Pastry from UNDER Bakery
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It might be known for their delicious, sweet Scandinavian buns (and cookies and bread), but as the season changes, so do the offerings at UNDER Bakery, and this spring our mouths are watering.
Why? Cause a new spring time pastry with roasted strawberries, Vanilla custard and thyme crumble are currently on the menu, and they look amazing. Just make sure to get there early, because we predict these will sell out!
1/30 Mawson Place, Mawson | under-bakery.com
Pistachio Custard Croissant from Wildflour
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Gooey, flaky, and filled with pistachio crème, this crisp croissant from Wildflour is beautiful to look at but it’s more than a sweet treat – it’s a sensory experience.
Also available in other flavours (think: ube, salted caramel, charcoal chocolate, ruby chocolate, and hazelnut), one bite will leave you knowing exactly why these artisan croissants have quickly gained a cult-like status.
8 Townsville Street Fyshwick, Shop 8/34 Eyre Street Kingston and Parkinson Street, Weston | wildflour.com.au
Almond Tart from Sweet Bones
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Known for its mouth-watering vegan treats, Sweet Bones Bakery and Café is always the place to go when you want some soul food. And with a new range of tarts on the menu, stopping off at their Braddon café for a little taste test is a no-brainer.
We have our eye on the apple and almond tart but there’s also chocolate and passionfruit tart for those looking for something more indulgent. Either way, both will taste amazing with a hot coffee.
Shop 8, 18 Lonsdale Street Braddon | sweetbonescompany.com
Pecan Pie from Knead Bakery
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Knead Bakery dishes up plenty of goodies, but for those looking for something beyond the usual cake and pastry offerings, may we present a solution: their Pecan Pie.
Classic, simple, and perfect for when you need a pick-me-up, grab yourself a slice to enjoy then and there, or take some home for later. Either way, you can’t go wrong with this option.
Shop 18, Belconnen Fresh Food Market, Belconnen, and 55/65 Constitution Avenue, Campbell | knead-bakery.square.site
Viennese Biscuits from YiaYia’s Bakery
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Sweets from Greece? Say no more. YiaYias Bakery in Gungahlin will transport your tastebuds with traditional Mediterranean recipes and a large array of sweets – from Loukoumades to New York Cheesecake.
But if you’re overwhelmed by the options available (because there are so many), their buttery and crumbly Viennese biscuits are always a delicious choice.
30/33 Hibberson Street, Gungahlin | yiayiasbakery.com.au
Feature image via @wildflourkingston
