This weekend’s Mount Majura Vineyard x The Truffle Farm Long Lunch is your sign to make last minute plans
Posted on
Nothing fun planned this weekend? Let’s change that.
To celebrate Stomp Festival and Canberra Wine Week, Canberra’s own Mount Majura Vineyard will be hosting a long lunch with next-door neighbours The Truffle Farm this weekend, a stone’s throw from the city (literally 15 minutes by car from Civic or less from the Inner North).
Happening this Saturday 20 April from 12.30 – 3 pm in The Truffle Farm’s luxurious barn, looking out over the farm’s 8000 hazelnut and oak trees and the rolling hills of the Majura Valley, the lunch will be a three-course menu with canapés to start, matched with Mount Majura Vineyard wines, of course.
View this post on Instagram
Crafted by The Truffle Farm’s Executive Chef Kanharith Kim, who honed her skills alongside legendary Chef Peter Gilmour at Quay, we can personally attest to her skill, innovation and ingenuity in the kitchen. Simply put, guests are in for a treat.
While truffle season hasn’t quite arrived, truffles will be present in some of the dishes, so truffle enthusiasts will not be disappointed.
Celebrating all things wine and the annual harvest, Stomp Festival (20-21 April) celebrates Canberra’s spectacular local wine – something we can absolutely get behind. In fact, we’ve even created a pocket guide for you, which you can read here.
THE ESSENTIALS
What: Mount Majura Vineyard Long Lunch at The Truffle Farm
When: Saturday 20 April from 12.30 – 3 pm
Where: The Truffle Farm Canberra, 23 Mount Majura Road, Canberra
Cost: $195 for three courses, canapes and Mount Majura wines
Tickets: events.humanitix.com/long-lunch-with-mount-majura-vineyard-and-the-truffle-farm
Feature image: A dish at The Truffle Farm by Adam McGrath.
