Izakaya-style Japanese restaurant and a new twist on Korean BBQ open in Belconnen | HerCanberra

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Izakaya-style Japanese restaurant and a new twist on Korean BBQ open in Belconnen

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A taste of Asia has come to Capital Food Market with the opening of not one, but two new dining destinations – an Izakaya-style Japanese restaurant and a Korean BBQ.

Kushi’s will bring a staple of Japanese culture to Canberra, focusing on good food, drinks, and camaraderie in a casual atmosphere.

Echoing the tradition of Izakayas (is a type of informal Japanese bar that serves alcoholic drinks and snacks), the menu at Kushi’s has something for everyone with options ranging from snackable items to grilled and fried delights, all designed for sharing.

Some of the menu items from Kushi’s.

“I’m very excited to open Kushi’s, the first of its kind here,” said Della, the restaurateur behind the new establishment.

“There’s nothing like it in Canberra, though you might find similar in Melbourne or Sydney. Canberrans love Japanese food, and while there are many great fine dining and modern Japanese restaurants around, none offers the real Izakaya experience that Kushi’s will bring.”

Kushi’s interiors.

Alongside Kushi’s, a new Hanok Fine Korean BBQ has also opened at Capital Food Market. But unlike the 15 other Hanok Fine Korean BBQ in Australia, the store at Capital Food Market is an entirely new concept.

Hanok Fine Korean BBQ.

Drawing inspiration from the bustling markets of Asia, here you’ll be able to select from a premium range of fresh meats to either cook and devour on-site or take home to enjoy later.

“”We are excited to bring a slice of Asian tradition, by offering an interactive experience where guests can choose their ingredients and decide how they want to enjoy them,” says owner Daniel.

“It’s about creating a connection, not just between people and their food, but also among those who share the meal.”

Hanok Fine Korean BBQ interiors.

Blending a traditional market with a contemporary dining experience, the new additions offer a unique taste of Japanese and Korean culinary traditions.

“We are excited to welcome both Kushi’s and Hanok Fine Korean BBQ to our family of leading fresh food providers and passionate culinary teams,” said a Kim Ashton, Centre Manager at Capital Food Market.

“These additions perfectly complement our vision of creating a vibrant destination for locals and visitors to enjoy all year round.”

THE ESSENTIALS

What: Kushi’s and Hanok Fine Korean BBQ at Capital Food Market
When: Monday to Sunday, 10 am to 10 pm
Where: 10 Market Street, Belconnen
Web: capitalfoodmarket.com.au

Photography: Ben Calvert. 

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