All the cafés, restaurants and bars that have opened so far in 2024
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We’ve breezed through the first half of 2024 and already a legion of new places to eat have popped up around Canberra.
And it’s a lot – 80+ to be exact, with more coming soon.
From noodles to donuts, here are all of the new places that have opened in Canberra. Don’t say there’s nothing to cure your hunger fix…
Aby Coffee House (Ginninderry)
Fresh sweet and savoury pastries and coffee are on the menu at Aby Coffee House – and honestly, you don’t need anything else. Open from 7 am every morning, Ginninderry locals can now get their early morning coffee fix without fuss.
43 Cameleer Lane, Strathnairn | @abycoffeehouse
Al’s Deli & Diner (City)
For those craving a good sandwich in the City, the opening of Al’s Deli & Diner should cause you some excitement.
Bringing New York deli vibes and more quick lunch options than you can point a pickle at, the menu is quick, hefty, and delish – packed with classics (Meat and Pickles, Egg and Lettuce, Schnitty) as well as a Bacon & Egg Roll and a rotating menu of specials. Add it to your list to try in the New Year.
122 Alinga Street, City | alsdeli.com.au
Alia (City)
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They had us at souvlakis and the baklava cheesecake. Serving traditional Greek dishes with a modern flair, Alia is a place for groups of friends or family to come together and break bread (in this case, fresh out of the oven) dipped in something delicious (we’ll go to the taramasalata thanks). Keen to know more? Here’s the first look.
7 London Circuit, Canberra City | aliabar.com.au
Au Lac Food Truck (All over)
Canberra now has a vegan food truck! Brought to life by the team behind the tasty Au Lac Vegan Cuisine in Woden and Dickson, their delicious, plant-based meals on wheels have arrived.
Keep an eye out on instagram for their next location.
Azima (City)
Middle Eastern Restaurant Azima has taken over the City Walk space vacated by Brunello. Owner Adam Elchakak (Inka, Koto) says “the food of Lebanese culture is a celebration of life; it’s fresh, colourful, and incredibly diverse. At Azima Restaurant, we pay homage to the authentic flavours of Lebanese cuisine combining traditional dishes with a modern twist.”
1/222 City Walk, Canberra,| azimarestaurant
Bada Bing (City)
Here you’ll find an Italian menu that’s a nostalgic feast for the senses.
Featuring comforting Italian classics sitting side by side with lesser-known Italian dishes (think: White Bolognese), a menu of 48-hour wood-fired pizzas, a few ‘hearty mains’, and a dessert menu of beloved classics, Bada Bing looks like it’ll be your weeknight go-to, your date night and your Friday night before a big night. See you there?
122 Alinga Street, City | badabingdining.com.au
BanMé (Braddon and Gungahlin)
We said it was Vietnamese street food worth finding a park in Braddon for, but you can also find BanMé’s truly superior line of Banh Mi in Gungahlin.
Run, don’t walk, to sink your teeth into some delicious authentic Vietnamese. Thank us later.
15 Lonsdale Street, Braddon and 114/43 Hibberson Street, Gungahlin | banme.com.au
Beltana Farm (Pialligo)
Credit: James Souter.
With a menu for truffle lovers and non-truffle lovers alike, Beltana Farm isn’t your usual restaurant. Serving a farmhouse-style menu that’s anchored to (and celebrates) local, seasonal produce, and featuring truffles from outside the back door, it’s all designed to be shared among friends and family.
We can attest that from the Potato Damper to the Celeriac Galette with buttermilk and tarragon and the ANZAC Biscuit Cheesecake with Pialligo honey and whisky, every single bite will blow your mind. Bookings are now open from February 16 onwards and we’re calling it now – Beltana Farm is going to quickly become one of the region’s hottest restaurants.
14 Beltana Road, Pialligo | beltanafarm.au
Betty’s Burgers (Woden)
Serving fresh, juicy and mouthwatering food in Woden, if you’re craving a classic chips and burger combo, it’s time to head to Betty’s Burgers.
Find them on Bradley Street for all of your big bun cravings.
Westfield Woden, R06/9 Bradley Street, Phillip | bettysburgers.com.au
Black Salt (Kingston)
Do you want French cuisine? Italian? Asian? Do you need all dietaries to be covered? Oh, and do you also something that will cater for younger palates?
The Kingston Foreshore’s newest arrival Black Salt, aims to meet all of these demands in the competitive Canberra restaurant market. Expect an Italian bent via a range of pastas and pizza, entrees with an Asian influence and mains that pay tribute to classic French cuisine.
28/6 Trevillian Quay, Kingston | blacksaltdining.com.au
Boru Ramen Bar (Wanniassa)
Ramen lovers rejoice! Boru Ramen Bar is now open in Wanniassa. Serving authentic Japanese ramen, with broth made from scratch and plenty of noodles, as well as the option to add some delicious sides (hello, Chicken Karaage and gyoza), the word ‘delicious’ is an understatement.
4/33 Gartside Street, Wanniassa | @boru_ramenbar
Brod Burger (Tuggeranong)
Bord Burger is finally open in Tuggeranong and we can feel the excitement from here. Serving up all your favourite flame-grilled burgers, and Brod dogs at Tuggeranong’s South.Point Shopping Centre, along with overflowing burger buns, Brod will also be operating as a bar, pouring an epic selection of local wines, spirits, and beers. See you there?
76 Athllon Drive, Greenway | brodburger.com.au
Brooklyn Donut Coffee Co (City)
New York-inspired donuts? We’ll be there with bells on.
Baked fresh in-house daily, Brooklyn Donut Coffee Co is dishing out donuts and coffee on the Ground Level of the Canberra Centre, near Coles – and with flavours like Apple Crumble (apple, a hint of cinnamon and topped with cream cheese) and the New York Cheesecake (cream cheese frosting flavoured with a hint of zest, vanilla bean and dusted with a granita cracker topping), all of your donut desires are catered for.
148 Bunda Street, City | brooklyndonut.com.au
Café Bistrot CBD (City)
A slice of Italy awaits city workers searching for a new lunch destination – and it’s called Café Bistrot CBD.
Bringing easy grab-and-go Italian goodies to Civic regulars craving something wholesome and warm (because who doesn’t love the idea of a thick, homemade slice of pizza for lunch?) the new café is transporting tastebuds to Europe.
20 Genge Street, City | cafebistrotcbd.com.au
Café de Grain (Mawson)
Located at the Swinger Hill Shops, this new café is keeping locals full and happy with good coffee and comforting café classics. On the menu, you’ll find double egg and bacon rolls, breakfast burritos (including a vegetarian option), burgers, Turkish rolls, paninis, and some homemade treats – like scones and jam. Make the most of the little dog-friendly al fresco area while the weather is still nice!
84 Ainsworth Street, Mawson | @DeGrainCafe
Café Sosta (Acton)
Located on John Cardiff Close on Black Mountain Peninsula in new state-of-the-art rowing facility Red Shed, Café Sosta is offering an all-day dining menu from 7am until 2pm with an Italian influence – as you’d expect from the team behind Joe’s Bar, Agostinis & Occasioni by Agostinis.
The menu features dishes such as Breakfast Frico – made from Montasio cheese, melted into a chewy, indulgent pancake with eggs, potato and tomato. Or Pane della Casa with classic toppings such as cherry tomato, buffalo mozzarella & basil, pork & fennel meatballs, or house-cured smoked salmon with pickled cucumbers. All are served with a side of tranquil views of Lake Burley Griffin.
Red Shed, John Cardiff Close, Acton | redshed.org.au/cafesosta
Canberra Halal Meat and Kebab Shop (Belconnen)
Turkish snack packs, burgers, breads, banquets, pide, gozlemes, dips, desserts…the list goes on.
Head along to enjoy the flavours of the Middle East and savour delicious kebabs in Belconnen.
Shop T-22, 15 Market Street, Belconnen | turkishkebabpizza.com
Catbird (Parkes)
Credit: Pew Pew Studio.
Hello, breakfast burritos! Bringing a taste of SoCal to Canberra, at Catbird the food highlights the amazing flavours found in fresh, seasonal, and vegetable-loaded dishes inspired by the melting pot of cultures found in the beachside state.
Eat your way through overflowing burritos, loaded sandwiches, and big, healthy salads. And that’s just the beginning of this tasty menu.
44 Constitution Avenue, Parkes | catbirdcanberra.com.au
Centro Cafe (City)
Food from the folks at Pizza Artigiana, Illy coffee and premium giftware? We’re all in for Centro Cafe – just opened in Canberra Centre’s Beauty Garden precinct in the space vacated by Negozio.
148 Bunda Street, Canberra City | instagram.com/centrobyartigiana
CocoNine (Gungahlin)
Craving some fresh and filling contemporary Thai food? Popular Kingston Foreshore restaurant CocoNine has opened another location in Gungahlin and there’s plenty to keep you satisfied.
From Tempura Eggplant to Angus Beef Tongue, your day will be made with their mouth-watering dishes.
Unit 3/45 Gungahlin Place, Gungahlin | coconine.com.au
Compa (City)
Matt Moran’s Italian steakhouse is here – just in time for the cooler months.
The menu heroes beef and shows off some of Australia’s best producers including Westholme Wagyu and Brooklyn Valley (all cooked on the custom Montague grill). You’ll also find a range of pastas including cacio e pepe mac and cheese. Take a look here.
148 Bunda Street, Canberra City | comparistorante.com.au
Contentious Character Dairy Road (Fyshwick)
Morning coffees and pastries to lunch and even after-work wines – you no longer have to drive to Wamboin to experience the magic of Contentious Character.
Canberra’s first urban cellar door is now open in one of Canberra’s most exciting new precincts: Dairy Road. Read more about it here.
4/1 Dairy Road, Fyshwick | contentiouscharacter.com.au
Crack Bakery (Online)
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We were having withdrawals without one of our favourite bakeries, but after a short break, Crack Bakery back and we’re salivating at the keyboard thinking of their signature apple pies.
Only available to be ordered online, the Crack Lottery (AKA your chance to get your hands on a pie), will happen once a week on Sundays at 6 pm sharp. Prime those fingers, because these handmade pies will keep you coming back for more.
Cuppacumbalong Homestead (Tharwa)
It’s the first time Cuppacumbalong Homestead has opened its doors to the public as a dining facility in over seven years.
On the first Friday of every month, Friday Night @ Cuppacumbalong will turn the beautiful homestead into a fine dining destination where Canberra foodie Cath O’Neill (known as ByCath) will showcase her cooking skills with an elegant five-course pre-fixe menu. BYO only (with no corkage fee), Cuppacumbalong is only a short 15-minute drive from Tuggeranong – ideal for anyone living in the south of Canberra looking for their fine dining fix.
21 Naas Road, Tharwa | bycath.com.au/cuppacumbalong
De Doughnut (Dickson)
A doughnut bar in Dickson? Shut up and take our money. With everything from a classic hot cinnamon or iced strawberry doughnuts on the menu to flavours like Kit Kat, Iced Vo Vo, Blueberry, Cookies & Cream, and more, we’re drooling just thinking about it. Order yourself a coffee, grab yourself a treat, and thank us later.
C23/23 Challis Street, Dickson | @dedoughnutdickson
Dookki Australia (Belconnen)
Did someone say “all you can eat Korean”? Head to Belconnen for a Korean Tteokbokki buffet that’s travelled all the way from Sydney to treat your tastebuds.
Wondering how it works? Make your own delicious dish by customising your sauce, adding your choice of topokki, fishcakes, vegetables, and noodles, and enjoy (just make sure to leave some room for the fried rice and fried chicken).
2 Grazier Lane, Belconnen | dookkiaus.com.au
Early Edition (Kingston)
With early opening hours (hello, 7 am), a location that takes advantage of Canberra’s natural beauty (the Kingston Foreshore), a menu of fresh twists on classics (avocado toast with heirloom tomatoes, feta, radish and salsa verde; buttermilk pancakes with nectarine) and owners who have spent years catering to Canberran tastes, Kingston’s newest café is poised for fame. And that’s before you taste their signature Iced Rosey Matcha.
Check it out here.
4/2 Trevillian Quay, Kingston Foreshore | @earlyeditioncbr
Espresso Room (New Acton)
Serving grab-and-go-style food, ONA coffee, and some of sister bakery Wildflour’s cult favourite sweet treats (have you even seen their croissant range?), anyone working in the New Acton area is probably doing a little dance with the news that Espresso Room is now open.
And with plans to establish a dark kitchen to offer a wider menu, it’s only going to get better…
2 Phillip Law Building, New Acton | espressoroom.com.au
Finley Watermelon Café (Torrens)
Located next door to OMG Donuts in Torrens (and owned by the same family), Finley Watermelon is making sure that everyone can enjoy a morning coffee and donut – and for that we’re very thankful.
Progressively expanding their hours and offerings, at the moment you can grab yourself a coffee, gluten-free OMG donut, cake, slice, frittata and toastie from Wednesday to Sunday. Pop in to treat yourself.
1/24 Torrens Place, Torrens | omgdecadentdonuts.com/act
Flames Galore Stonegrill Dining (City)
Taking over the space Temporada left vacant after they shut their doors earlier this year, Flames Galore Stonegrill Dining has opened in the city to bring a stone grill dining experience to the city.
Serving up elevated pub classics (think steak, burgers, pasta and more), you can grill you meal to your personal taste, so you always know it’ll be good.
15 Moore Street, City | theflamesgalore.com/the-flames-galore
Florence Gelato (Belconnen)
Home to classic Italian gelati with a modern twist, if you haven’t heard of Florence Gelato let us introduce you to your newest obsession. Created by two passionate foodies, Matteo and Juliana Sassi, Florence was inspired by and named for Matteo’s hometown – a city that is home to some of the world’s best gelati. So, you know it’s going to be good.
But if authentic Italian gelati wasn’t enough, Matteo has also turned his years of patisserie experience into a simply jaw-dropping selection of layered traditional Italian cakes. We won’t go into much more detail because all you need to know is it’s bellissimo.
Shop T15b, 10 Market Street, Belconnen | @florence.gelato
Gaon Korean BBQ (City)
The newest addition to the Sydney building is inviting you to cook up delicious Korean BBQ in a chic industrial setting.
30 Northbourne Avenue, Canberra City | instagram.com/gaon.canberra
Ginninderry Espresso (Charnwood)
It’s not new (from what we can tell Ginninderry Espresso opened its doors in 2022) but we didn’t know about this little café so it deserves a place on the list!
Serving speciality coffee and classic café fare, head to Charnwood for a true hit of Australian café culture. Avo on toast, anyone?
8/55 Charnwood Place, Charnwood | @ginninderry_espresso
Good Neighbour (Kingston)
Credit: Ben Calvert.
We were sold when we heard that they make strawberry-iced matcha.
Good Neighbour, a new venture from the owner of Bunda Street icon Gus’ Place has opened on Wentworth Avenue. Slinging breakfast, brunch, and lunch classics, you can expect everything from Mexican-inspired Heuvos Sucios (Dirty Eggs) to New York-style chunky cookies.
1/55 Wentworth Avenue, Kingston | @goodneighbour.cafe
Go Tato (Gungahlin)
An eatery celebrating the brilliance of the humble potato? They had us at waffle fries.
Expect to find everything from crinkle cut chips to sweet potato fries, potato scallops and potato tots (plus a sneaky hot dog or burger).
Hibberson Street, Gungahlin | marketplacegungahlin.com.au
Grease Monkey (Belconnen)
Finally (FINALLY) opening in Belconnen after much anticipation, Grease Monkey is now keeping northsiders full and happy with their juicy buns.
Parking the Greasy Food Truck in the courtyard of the Capital Food Market, grab yourself a burger from 11 am to 9 pm (with a break between 3 pm and 5 pm) Wednesday to Sunday (subject to change).
10 Lathlain Street, Belconnen | greasys.com.au
Grillin’ Boujee Burger Bar (City)
This isn’t a new place to eat BUT Grillin’ has a new location – in the city’s heart. Specialising in mouth-watering, overflowing, artisan burgers (that will leave you feeling very full and happy), dig into classic smashed beef cheeseburgers, fried chicken burgers, and even a loaded vegan option.
And you can never go wrong with a side of waffle fries…just saying.
111 London Circuit, Canberra City | grillinonline.com.au
Harmonie German Club Catering (All over town)
Known for some of the best German sausages, pretzels, street food and ice-cold Bier in town, the Harmonie German Club now has a catering food truck to bring their flavoursome food to you. They’ll (understandably), be a regular at the clubs quarterly German Markets, but you’ll need to keep an eye out to see where they’ll be popping up next. Grab yourself some gluten-free Kransky sausages, leberkäse, currywurst and more!
harmonieclub.com.au | @harmoniegermanclub
Hanok Fine Korean BBQ (Belconnen)
A new Hanok Fine Korean BBQ has opened at Capital Food Market. But unlike the 15 other Hanok Fine Korean BBQ in Australia, the store at Capital Food Market is an entirely new concept.
Drawing inspiration from the bustling markets of Asia, here you’ll be able to select from a premium range of fresh meats to either cook and devour on-site or take home to enjoy later. Hungry yet?
10 Market Street, Belconnen | hanokbbq.com.au
Howie Espresso (City)
Great coffee and tasty grab-and-go options in a cute-as-a-button space and convenient city location. What’s not to love?
73 Northbourne Avenue, Canberra City | instagram.com/howie_espresso
Jarochos (Braddon)
Tasty and legit – that’s the best description of Jarochos. A family-run small business that’s dedicated to creating authentic Mexican food, recently opened on Braddon’s Lonsdale Street.
All gluten-free, order one of their six-inch tacos (that range from marinated pork, spices, pineapple, onion, and coriander to Mexican mushrooms and corn landed on cheese, with onion and coriander) to spice up your life. Get the details here.
10/60 Lonsdale Street, Braddon | jarochos.com.au | @jar_ochos
Karl Bar (City)
A micro bar dedicated to the humble margarita is now open in Constitution Place – meet Karl, the newest venture from Chairman Group.
This pocket-sized space serves up beautifully crafted cocktails and is the perfect spot for an after work drink. Take a peek here.
1 Constitution Avenue, Canberra City | chairmangroup.com.au/karl-bar
Kitchen by Mike (Parks)
Coinciding with the Gauguin’s World: Tōna Iho, Tōna Ao World exhibition, Kitchen by Mike has opened at the National Gallery of Australia and we’re very excited.
The award winning, Sydney restaurant will provide visitors with a unique dining experience and extraordinary views of the sculpture garden and Lake Burley Griffin. Open every day from 11 am to 4 pm, the menu is a delicious mix of wood-fired meat, fish, signature salads and seasonal roasts, as well as house made cakes.
The National Gallery of Australia, Parkes Place East, Parkes | nga.gov.au
Kivotos Wine Bar (Braddon)
Joining a growing trend of Mediterranean eateries in Canberra, Kivotos Wine Bar opened its door in February to bring a taste of true Greek cuisine to Mort Street. The menu is brimming with dishes that will transport you to the heart of the Mediterranean – and because it’s a Greek wine bar, there will also be plenty of Greek wine varietals to try (as well as some traditional Ouzo, beers, aged Tsipouro, and more).
33 Mort Street, Braddon | kivotoswinebar.com.au
Knead Patisserie (Belconnen)
You know it. You love it. It’s not a want, it’s a KNEAD. And now Knead Patisserie is back for all of your sweet treat and coffee cravings.
The only question is, what will you eat first? The popular almond croissant or lemon meringue pies?
Shop T23, 10 Market Street, Belconnen | knead-bakery.square.site
Kushi’s (Belconnen)
Credit: Ben Calvert.
Kushi’s brings a staple of Japanese culture to Canberra, focusing on good food, drinks, and camaraderie in a casual atmosphere.
Echoing the tradition of Izakayas (is a type of informal Japanese bar that serves alcoholic drinks and snacks), the menu at Kushi’s has something for everyone with options ranging from snackable items to grilled and fried delights, all designed for sharing.
10 Market Street, Belconnen | kushiizakaya.com.au
Le Cheeserie (Belconnen)
Is cheese life? Meet Le Cheeserie, your new go-to destination. Offering a range of amazing and mouth-watering options to help you build your dream cheeseboard, from gruyere to goats cheese, they have everything you could want.
But there’s more – they also make delicious, toasted cheese sandwiches that use both Australian and International produce. Did we mention Le Cheeserie is the brainchild of the team behind Melted? Run. Don’t walk.
Shop T43, 10 Market Street, Belconnen | lecheeserie.com
Manoosh Pizzeria (Weston)
Freshly-baked pizza and wraps are on the menu for those located in Weston Creek because Manoosh Pizzeria has opened its doors next to Domino’s.
Inspired by the Lebanese heritage of Sydney-based owner and founder Charlie Hoyek, each dish is packed full of fresh, colourful, comforting, and fragrant ingredients that will leave you wanting more. Your lazy Friday night dinners are sorted.
Shop 1/19-27 Trenerry Street, Weston | manoosh.com.au
Master Goose (Gungahlin)
Gungahlin’s Master Goose specialises in crispy, juicy roast duck and authentic Chinese cuisine –from noodles to dim sum.
It’s getting rave reviews, so perhaps it’s worth a trip north?
Hibberson Street, Gungahlin | marketplacegungahlin.com.au
Midnight Mocha (Phillip)
Taking over the space left by Short Eats on Furzer Street, Midnight Mocha offers Nepalese and Indian fusion cuisine.
Don’t miss the buffet every Saturday and Sunday.
35 Furzer Street, Phillip | facebook.com
Milky Lane (City)
It’s baaaack. Fans of fully loaded everything will welcome the return of Milky Lane to its original Braddon digs.
With plenty of big, juicy buns to choose from, your burger night is sorted.
21 Lonsdale Street, Braddon | milkylane.co
Mínima (Yarralumla)
Credit: Ash St George.
Serving lunch and dinner to those who have missed the award-winning and boundary-pushing food that made Morks so popular, Mínima is now open in Yarralumla.
Leaning into and paying homage to the Chinese part of their heritage for a menu packed full of ‘third culture food’, the menu is full of delicious, home-style food that doesn’t break the bank. An example? For lunch you can get a noodle dish described as “mi goreng meets street-food Pad Thai”. Yum.
29 Bentham Street, Yarralumla | eatminima.com.au
Moo Moo Frozen Yoghurt (Braddon)
A luxe DIY frozen yoghurt spot with all the trimmings.
Moo Moo offers signature blends of premium flavours (sourced locally as well from Italy) and loads of delicious toppings such as fresh fruits, fruit and creamy sauces, cookie crumbles and doughs, chocolate, lollies and so much more!
Peep the deliciousness here.
Shop 65, 30 Lonsdale Street, Braddon (inside the Ori Building) | instagram.com/moomoo_frozenyogurt
Muku Ramen (Scullin)
Opening late last year at the Scullin shops, here you’ll find Shōjin and Hokkaido-inspired food and drinks that are a little different from your usual ramen bar offering. Think: potato mochi dumplings with house-made cashew mozzarella, parmesan, and Japanese BBQ sauce, gluten-free gyoza, Muroran curry ramen, and a matcha panna cotta with strawberry compote and a dusting of pistachio. Yum.
Shop 5/9 Scullin Place, Scullin | Open Wednesday to Sunday, 5 pm – 9 pm | mukuramenbar.com
Paloma’s (Braddon)
Credit: Zach Griffith.
Located right next door to Hopscotch, Paloma’s is described as three parts bar, one part restaurant (inspired by its namesake cocktail – three parts grapefruit, one part tequila). And it’s now open.
Mexican-inspired, expect to find an impressive line-up of Mezcal, Tequila, cocktails (including frozen margaritas, and a Champagne Pina Colada), local wines, and shareable Latin-style bites – like tacos and moreish bowls of chips and guac. Yum.
2/5 Lonsdale Street, Braddon | palomas.bar
Pavillion Restaurant (Pialligo)
Helmed by Create Catering, known for venues like Olleyville at Shaw Vineyard Estate, and the Gundaroo Inn, at Pavillion Restaurant, hatted chef Stefano Mondonico is taking the reins in the kitchen, joined by Head Chef Aoife Sugrue.
Serving a menu inspired by the venue’s country-estate atmosphere, expect meals like whole quail with roasted celeriac puree, seared kangaroo striploin with pepperberry mayonnaise and shaved hazelnut, and duck consomme with baby carrots.
18 Kallaroo Road, Pialligo Estate | pialligoestate.com.au
Pop Pizza (Fraser)
Gregorio is dishing up delicious pizzas ranging from the traditional to the ‘Aussie Way’ at Fraser shops.
We can’t wait to get our mouths around the Regina, and are somewhat intrigued by the Chooks & Bacon!
8 Daley Crescent, Fraser | poppizza.bitebusiness.com
Prospect Eatery (Kambah)
Avocado Toast, Beef Burger, and Caesar Salad are just some of the classic offerings found at this new Southside café.
Perfect for catching up over a coffee or when you’re craving a burger, all we can say is…lunch, anyone?
19 Primmer Circuit, Kambah | kambahinn
Rosemary by Eighty/Twenty (Kingston)
Café by day and restaurant by night (Thursday – Saturday), here an ex-Inka chef, and ex-Monster Kitchen manager (who also curates the cocktails) have taken over to create mouth-watering menus – and it sounds amazing. Think: focaccia with whipped ricotta, parsley oil, and honey, squid ink risotto, and coconut sorbet with passionfruit gel and a seedy crumble. Hungry yet?
9/15 Tench Street, Kingston | @rosemarybyeightytwenty
&Sando (City)
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A dedicated sandwich bar from Matt Moran. Think deli-style sandos made from combinations of classic ingredients including salami, mortadella, ham, provolone, pickles, and veg.
All the delicious details here.
148 Bunda Street, Canberra City | @and_sando
Spit Shack (Weston)
If you’re heading to (or live in) Weston Creek, you can now get your Spit Shack fix without having to travel far. Opening up a food truck in the Weston Creek Classic Carwash, from 10 am until 2.30 pm, Monday to Saturday, you can grab yourself some stacked spit roast rolls and delicious fries.
29/31 Trenerry Street, Weston | spitshack.com.au
St Elmo (Torrens)
Bringing our European deli fantasies to life, the talented team behind Woodbrook has opened St Elmo in Torrens to bring locals coffee, freshly made pasta and more. Holding cheese tastings every Friday from 3 pm – 5 pm and stocking a range of goodies, they literally have everything a foodie could want.
Shop 9/16 Torrens Place, Torrens | saintelmo.com.au
Rakkas (Kingston)
The prime Kingston Foreshore spot formerly occupied by the iconic Morks has been filled by Rakkas, promising traditional Turkish fine dining. We’re excited!
18/19 Eastlake Parade, Kingston Foreshore | rakkas.com.au
Rasam Restaurant (City)
Affordable and authentic South Indian vegetarian restaurant Rasam has reopened its doors. It’s the perfect backdrop for your big celebrations or a simple night out.
Shop 6/35 Childers Street, City | rasam.com.au
Romanee Wine Bar (Braddon)
Tucked away in the back of the Branx building on Lonsdale Street, this an unexpected spot for a tipple.
Showcasing a diverse range of wines that goes beyond a Chardonnay or a Pinot Noir, it’s the by-the-glass selections ($14 – $18) that sets Romanée apart from other bars. But if wine isn’t your drink of choice, you can’t skip the signature cocktails, best enjoyed with some delicious bar snacks.
105/16 Lonsdale Street, Braddon | romaneewinebar.com.au
Rosa’s (Parkes)
Opening from 7 am until late every day, during the day you can grab pizza, coffee on the run, as well as sandwiches and pastries and by night it’s the perfect location for an afternoon vino and some nibbles.
Ideal for a lazy autumnal picnic or a late night catching up with friends in a beautiful location, Rosa’s has everything you need for a good time. First look here.
King George Terrace, Parkes | rosascbr.com.au
Sashant’s Place (Belconnen)
If contemporary Indian cuisine is calling your name, might we suggest some of the fresh and flavoursome offerings from Sashant’s Place?
Serving mouthwatering breakfast options (many of which we’re told are gluten free), we’ll take one of everything please and thank you.
Shop T20, 10 Market Street, Belconnen | capitalfoodmarket.com.au
Sweet Business Healthy Living (Belconnen)
Say hello to Canberra’s own sugar-free and gluten-free patisserie. Yes, really.
Serving everything from keto quiches to caramel slices and coffee, you might have spotted this business before at the Old Bus Depot Markets – but now they have a bricks and mortar location for anyone looking for a healthy treat.
Shop T17, 10 Market Street, Belconnen | sweetbusinesshealthyliving.com.au
Sweet Day (All over)
They had us with egg-shaped smiley face pancakes. Serving Taiwanese street food at various markets around Canberra, this uber cute food stall specialises in pancakes stuffed with delicious filling – like cheese, chocolate, or Nutella.
But the dopamine hit of looking at the little smiley pancakes is almost better than how they taste.
Taco Boi (Braddon)
Taco Boi is dishing up wings, burgers and yes, tacos in Braddon. If its Instagram feed is anything to go by, expect deliciousness!
31 Mort Street, Braddon | @taco_boi.cbr
TC House (Belconnen)
TC House is helmed by Yuuki and his wife Gift, both experienced chefs who emigrated from Hong Kong and Thailand respectively.
Recently opened on Emu Bank in Belconnen, they are offering up Modern Thai and Cantonese food as well as Chinese BBQ duck and pork roasted in-house in a massive Chinese-style oven.
Their signature dishes include fried whole barramundi with green apple salad, red curry duck and lychee, and roast BBQ combination.
3/114 Emu Bank, Belconnen
The Denman (Denman Prospect)
Moved into Honeysuckle’s old Denman Prospect digs is a brand new kitchen and wine bar from the Two Before Ten team. We hear it has a nose-to-tail ethos so are intrigued to visit.
Denman Village Shops, 1 Felstead Vis, Denman Prospect | thedenmankitchen
The Peacemaker Saloon (Braddon)
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Brought to life by the team behind award-winning speakeasy Volstead Repeal, you know that The Peacemaker Saloon is going to be a popular watering hole – especially as it serves some old-fashioned American Southwestern drinks.
Wondering what you can expect? Think the Desperado of Patron Silver, Mezcal, lychee, lime, vanilla, and whites, or the Tombstone of Bacardi Ocho, apricot, lime, and winter spices. BYO cowboy hat!
26 Mort Street Braddon | peacemakersaloon.com.au
The Irvine (Florey)
The Knox family has expanded to Belconnen, welcoming a new sibling in Florey – The Irvine.
Expect a line-up of pub classics with a twist in an airy, boho industrial space. Get the goss here.
26 Kesteven Street, Florey | theirvine.com.au
The Strawberry Van (All over)
Who doesn’t love a decadent cup of strawberries, topped with melted chocolate?
Canberran’s can have a taste of chocolate-covered strawberries á la London’s Borough Market thanks to The Strawberry Van – a super cute food truck that will be popping up all over town. Keep an eye on their social media to see where the pink and red van will be next!
Three Mills Woden (Phillip)
Three Mills Bakery has just opened a new cafe-bakery coming to Woden. Offering the full range of Three Mills’ delish artisan breads, pastries and hot bakery items, the space also boasts a cafe, offering “a new take” on their existing cafes in Fyshwick, Belconnen and the city and be open Mondays to Fridays.
Get the story here.
193/35 Furzer Street, Phillip | threemillsbakery.com.au
Tuckshop Tamada (City)
Tucked away on Bible Lane in Civic (next door to Akiba and where Flash Eats burgers used to live) is a sparkling new lunchtime curry-stop boasting three generations of Thai food.
Expect traditional favourites such as a chicken green curry, pork with chili and basil with a fried egg, prawn choo chee curry, and a spicy pumpkin curry for the vegos. There’s also a chicken larb, a Thai beef noodle salad and prawns in tamarind sauce. All curries come with rice. Snacks include chicken satay sticks with peanut sauce, pork and prawn cakes, among others.
Read the gorgeous family story here.
1 Bible Lane, Civic | instagram.com/tuckshop_tamada
Tumut River Brewing Co (Kingston)
Taking over the space once filled by Parbery Lane, Tumut River Brewing Co has landed in the courtyard of Kingsborough Village near the Kingston Foreshore.
Expect to find their entire menu of small batch craft beer plus delicious wood-fired pizzas!
10 Parbery Street, Kingston | trbc.com.au
Two Before Ten (Denman Prospect)
Denman Prospect residents will be happy to know that Two Before Ten has just opened its newest outpost in their neighbourhood.
As with all Twobies, expect great coffee and a variety of eat-in and take away breakkies and lunches!
Denman Village Shops, Shop 5/1 Felstead Vista, Denman Prospect | twobeforeten.com.au
What The Pho (Belconnen)
Breaking foodie news: you can now feast on authentic Vietnamese street food at Capital Food Market.
From Pho Noodle Soup to Banh Mi rolls, sink your teeth into one of these bad boys and you’ll be transported straight to the hustle and bustle of Vietnam. Doesn’t it sound pho-tastic (sorry)?
Shop T06, 10 Market Street, Belconnen | facebook.com/WhatThePhoCanberra
Wonderburger (Kingston)
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A hot fudge sundae, a burger groaning at the seams, crinkle-cut fries and a bucket of golden fried Chickenettes – Wonderburger is a foodie’s delight.
Promising a return to the wonder years – the ’50s and ’60s – where taste reigned supreme, and the simple things meant a lot, in our Associate Editor Emma Macdonald’s words, here you can “suspend reality with a soft serve cone with bubblegum sherbet, or a Wonder Dog hotdog drowning in liquid cheese, mustard, ketchup, jalapeno, pickles and onion”. See you there?
9/34 Eyre Street, Kingston | Wonderburger.com.au
Yakitori 38 (City)
Hidden in the Sydney Building is new Japanese restaurant and bar Yakitori 38 – and if you’re craving something simple but flavoursome, it’s the place to go for a bite.
Serving traditional Japanese Yakitori (poultry that’s grilled, seasoned, and eaten off a skewer), on the menu you’ll also find lotus chips topped with parmesan, Chicken Katsu, matcha ice cream, and more.
19 East Row, Canberra City | @yakitori38.cbr
Zhangliang Malatang (Woden)
Canberra’s newest hot pot spot can be found on the Southside!
Located in Westfield Woden’s Asian Dining Precinct on Corinna Street, Zhangliang Malatang is popular worldwide for its heartiness, versatility and generous servings – allowing you to play chef and customer. Try it for yourself to see what the hype is about.
Corinna Street, Westfield Woden | westfield.com.au/woden/store/zhangliang-malatang
10/10 Café (City)
Looking for a 10/10 breakfast, lunch and dinner option? Meet Braddon’s newest café.
Serving classic cafe options along with some mouth watering lunch and dinner items, stop in for a filling feed.
Shop 1, 65 Cooyong Street, Braddon | @10_10_cafe
COMING SOON
Ballyhoo (Parkes)
Rounding out The Lawns’ offering will be Ballyhoo, a restaurant serving ‘uniquely Australian food and wine-fuelled by fermentation and fire’.
King George Terrace, Parkes | ballyhoo.au
Carlotta (City)
Lucas Restaurants – of Chin Chin, Baby, Kisumé, Chin Chin Sydney and Hawker Hall fame – will soon bring their signature flair to Canberra in the form of Mediterranean eatery Carlotta. Get the goss.
20 Scotts Crossing, City |carlotta.com
Cartel (Belconnen)
Does October count as soon? You’ll have to wait six months to get your northside serve of Cartel’s fully loaded tacos but we’re confident it’ll be worth it! Find out more.
Dobinsons (Majura)
Love a coffee and choc-chip cookie to start your day? Dobinsons is opening in Majura Park Shopping Centre to make a day spent grocery shopping so much more enjoyable.
Anywhere we can get two coffees for $8 and a cake to go is a place we plan to frequent often – cause the cozzy lives are cozzy living.
18/26 Spitfire Avenue, Majura Park | dobinsonscanberra.com
Espresso Room (City)
Taking over the open-air space where La Sable used to be on the ground floor, Espresso Room will be opening outside Coles in the Canberra Centre.
The perfect spot for a quick coffee and a snack, we expect that seeing city workers stocking up on Wildflour sourdoughs and baguettes will soon become a common site.
Canberra Centre, opposite Coles | espressoroom.com.au
Lim Peh’s Wonton Noodles (Woden)
When it first opened at Verity Lane Market in April 2023, Lim Peh’s Wonton Noodles quickly made a name for its Singaporean hawker-style classics and specials that tasted exactly like the real deal.
Now they’re opening up a brick-and-mortar location in Woden and southsiders are in for a treat. Set to open soon, we’ll bring you all the details.
Westfield Woden, Level 1, Food Court | @limpehs_wn
Lunetta & Lunetta Trattoria (Red Hill)
Mid-century modernist icon 60 Red Hill Drive (otherwise known as the space-age-looking building at the top of Red Hill) will come back to life this summer with not one, but two new restaurants taking up residence in its hallowed walls. Tracey Keely (Bookplate, Pollen) and her two sons Matthew and Nick will unveil Lunetta and Lunetta Trattoria later in the year.
60 Red Hill Drive, Red Hill | lunetta.au
Market Street Eats (Belconnen)
We have some exciting news: for anyone that’s been missing their weekend brunch at Market Street Eats, there’s rumours floating around that they’ll be reopening in the Capital Food Market early this year.
And with a fresh new vibe, there might even be a fresh new menu to match…
Shop T24, 10 Market Street, Belconnen | @marketsteats
Ottoman (Barton)
Despite news in 2021 that they were moving to a new location, Ottoman Cuisine has recently announced that they’re going full circle – back to the Barton space they occupied for many years.
Much-lauded for their elevated take on Turkish, the new venue is due to open in May.
9 Broughton Street, Barton | @ottomancuisine
Recess Coffee (Griffith)
Spotted where Griffith Vietnamese Restaurant used to feed the hungry hoards of Canberra, Recess Coffee is promising to open its doors soon.
We don’t know much, but the vibe looks very cool – and another café in Griffith is always a bonus.
6B Barker Street, Griffith | @recesscoffeegoodtimes
Taiwa Sushi (Kingston)
Sushi addicts, this one is for you. With signage popping up at the Kingston Foreshore, it looks like Taiwa Sushi will soon be opening its doors.
We don’t know much, but personally the HerCanberra team has their fingers crossed for a lakeside sushi train…
154/43 Eastlake Parade, Kingston
Feature image: Ash St George.
